Baltimore : Italian Pasta Making Class for Beginners
ID: GYG765907-1232401
类别:
国家: United States
持续时间:
21:00 小时
描述
In this hands-on class, you'll learn to create authentic Italian Alfredo pasta entirely from scratch using fresh. Chef Malik will guide you through each step of the pasta-making process.
With a degree in culinary arts from Le Cordon Bleu, Chef Malik has honed his skills in some of the most renowned restaurants in the greater Washington D.C. area and built a stellar reputation as a personal chef. This pasta-making class in Baltimore offers a fun, hands-on experience, perfect for beginners to master pasta techniques in a vibrant, wine-centric venue. The session begins with an introduction to the ingredients and techniques for making fresh pasta dough from scratch. You'll then roll and cut the dough into classic pasta shapes. The class progresses to preparing a rich and creamy Alfredo sauce, combining the pasta and sauce for a delectable meal. Chef Malik's hands-on guidance ensures you gain practical skills and knowledge.
亮点
- Learn from a world-class chef with years of professional experience.
- Learn how to make perfect pasta dough and transform it into classic shapes.
- Discover the secrets to a creamy Alfredo sauce to complement your pasta.
导游语言
重要信息
The chef will be waiting for you inside The Wine Collective.
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取消
此游览您可以在旅行开始前24小时内免费取消。如果您在24小时后取消或未出现在游览中，您仍将被收取活动的全额费用。迟到接送或出发将被视为未出现。
