Tasting: "Biological and Oxidative Aging Wines" + Pairing
ID: GYG843223-1333839
类别:
国家: Spain
持续时间:
01:00 小时
描述
Delve into the winemaking processes that bring these wines to life, from solera aging to the impact of flor and the use of different types of barrels.
Discover the fascinating complexity of biological and oxidative aging wines in this unique tasting, which will allow you to compare two iconic styles from the Denominations of Origin Sherry and Montilla-Moriles. Learn how barrel aging, whether under a layer of flor (biological) or in direct contact with oxygen (oxidative), influences the flavor and aroma profile of the wines.
Taste a selection of wines including examples of biological aging (such as finos and manzanillas) and oxidative aging (such as olorosos) from D.O. Sherry and Montilla-Moriles, to appreciate the differences and similarities between these two styles.
Pair the wines with tapas designed to complement and highlight the characteristics of each wine, offering a complete gastronomic experience. Delve into the winemaking processes that bring these wines to life, from solera aging to the impact of flor and the use of different types of barrels. Enjoy this educational and sensory experience in a private tasting room, ideal for groups looking to deepen their understanding of Andalusian wines.
亮点
- Discover the fascinating complexity of biological and oxidative aging wines
- Learn how barrel aging influences the flavor and aroma profile of the wines
- Taste a selection of wines including examples of biological and oxidative aging
- Enjoy pairings designed to highlight the characteristics of each wine
导游语言
重要信息
Conditions: Minimum group of 6 people
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取消
此游览您可以在旅行开始前24小时内免费取消。如果您在24小时后取消或未出现在游览中，您仍将被收取活动的全额费用。迟到接送或出发将被视为未出现。
