Mogan: canarian rum & local cheese tasting tourMogan: canarian rum & local cheese tasting

Do you want to know more about Canarian rum? And what do you think about the idea of having of unique rum tasting with cheese degustation near a wine cellar that dates back about 200 years?
At this tasting, you will get a lot of impressions, including very tasty ones! A guest professional maître sumelier from Valle de Mogan restaurant will tell you about the types of cananian rum.
As part of the rum tasting you will be invited to sample a selection of rums such as the: Arehucas family selection, Ron Aldea and . You will learn about the production of Canarian rums, as well as how to choose the perfect rum for dinner or a special occasion.
The tasting will take place near the restaurant's two-century-old wine cellar, where ideal conditions have been created for tasting.

For an hour, you will also taste the local Canarian cheese. The Canary Islands produce cheese of excellent quality, which annually participates in world exhibitions and wins prizes. How do you like the idea of not just trying local products, but understanding them?

"Valle de Mogán" was restored to provide a holistic tourism experience to guests. As a visitor of the Rum tasting tour you can marvel at its unique design which blends harmoniously with the spectacular surroundings where wood, natural stone and water provide a sense of communion with nature.

The standard package would get you to enjoy a visit and rum tasting. Should you want to take this experience a notch up the culinary ladder, you can go for the optional lunch or dinner at the restaurant "Valle de Mogán" to feast on some local dishes made from the freshest ingredients.

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