Sao Jorge Cheese Tour - Half day
ID: GYG850175-1343469
类别:
国家: Portugal
国家: Portugal
持续时间: 1 天
描述
Discover the process of milking cows, making cheese, on a tour, tasting cheese with samples at different stages.
Taste the best cheese in the Azores on a guided tour that takes you to a family farm to see how cheese is made. Visit the Union of Agricultural and Dairy Cooperatives of São Jorge – Uniqueijo, where the traditional and much-appreciated São Jorge DOP Cheese is produced, stored, packaged and sold.
Start your tour with a trip to a small family farm, where the cow is still milked by hand. Taste milk in its most natural state and see the cows in their almost natural habitat, the green pastures at high altitude on the island of São Jorge, responsible for the excellent quality of the cheese and its unique flavor.
Visit the Union of Agricultural and Dairy Cooperatives of São Jorge – Uniqueijo, where the traditional and much-appreciated São Jorge DOP Cheese is produced, stored, packaged and sold, using the most modern technologies and manufacturing methods.
Taste this unique product in its different stages of maturation, which gives it different textures and flavors – at 3, 6 and 24 months.
Taste the best cheese in the Azores on a guided tour that takes you to a family farm to see how cheese is made. Visit the Union of Agricultural and Dairy Cooperatives of São Jorge – Uniqueijo, where the traditional and much-appreciated São Jorge DOP Cheese is produced, stored, packaged and sold.
Start your tour with a trip to a small family farm, where the cow is still milked by hand. Taste milk in its most natural state and see the cows in their almost natural habitat, the green pastures at high altitude on the island of São Jorge, responsible for the excellent quality of the cheese and its unique flavor.
Visit the Union of Agricultural and Dairy Cooperatives of São Jorge – Uniqueijo, where the traditional and much-appreciated São Jorge DOP Cheese is produced, stored, packaged and sold, using the most modern technologies and manufacturing methods.
Taste this unique product in its different stages of maturation, which gives it different textures and flavors – at 3, 6 and 24 months.
亮点
- Experience the traditional way of milking cows by hand on a family farm
- Discover the process of making cheese from milking to packaging
- Taste milk in its most natural state and sample cheese at different stages
- Visit the Union of Agricultural and Dairy Cooperatives of São Jorge
- Learn about the customs and traditions of the island of Sao Jorge
导游语言
重要信息
Cheese factories are closed on weekends and holidays
Tour duration is approximately 3-4 hours
Advance booking is recommended
酒店接送
Tour duration is approximately 3-4 hours
Advance booking is recommended
酒店接送
包括
不包括
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取消
此游览您可以在旅行开始前24小时内免费取消。如果您在24小时后取消或未出现在游览中，您仍将被收取活动的全额费用。迟到接送或出发将被视为未出现。