Thamel: 1 Hour Yomari Making Class with Tasting
ID: GYG866252-1365627
类别:
国家: Nepal
持续时间:
1 天
描述
Learn how to make yomari, a traditional Newari rice dumpling, in a cooking class in Thamel. Discover the history and significance of yomari in Nepali culture and taste the yomari you made.
Learn how to make yomari, a steamed rice dumpling that is a key part of the Newari community in Nepal's Yomari Punhi festival. Join a class in Thamel and make your own yomari.
Meet your guide and learn about the history of yomari. Discover how it is a steamed dumpling made from rice flour dough and filled with sweet ingredients like chaku (molasses or palm sugar) or khuwa (condensed milk) and sesame seeds.
Hear how yomari is often shaped like a fish. The name "Yomari" comes from the Nepal Bhasa words "ya:" which means "to like" and "mari" which means "delicacy."
Learn how yomari is traditionally eaten on Yomari Punhi, but it can also be prepared for special occasions like birthdays and baby showers. Leftover yomari can be eaten for breakfast.
According to legend, yomari was created by a Newari couple in Panauti, Kathmandu Valley, who experimented with the first rice harvest and molasses.
Learn how to make yomari step by step and finally, eat yomari made by you.
亮点
- Learn how to make yomari, a traditional Newari rice dumpling
- Discover the history and significance of yomari in Nepali culture
- Enjoy a fun and interactive cooking class in the heart of Thamel
- Taste the yomari you made and take home the recipe to recreate it
- Get hands-on experience and learn how to make the perfect yomari
导游语言
重要信息
The class is held in English
Please arrive 10 minutes early to prepare
Wear comfortable clothing suitable for cooking
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