Shiga Nagahama: "Funasushi" origin of Sushi pared with SakeNagahama: "Funasushi" origin of sushi pared with Sake

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ID: GYG738837-1196900
类别:
国家: Japan

持续时间: 45 分钟


描述

・"Funasushi" origin of "Sushi" in Japan experience ・Best convention with local Sake "Shichihonyari" chooses by Kuramoto ・Easy access from Kyoto, Osaka. Not crowded but cozy and lively city
Do you know "Funasushi" ? Funasushi is told as origin of "Sushi" in Japan and born at Shiga prefecture, as preserved fermentation food in ancient time.
We served 3 types of Funasushi with local sake "Shichihonyari".
Plesase note that Funasushi is fermentated food, and strong sour taste like blue cheese.
If you like cheese, umeboshi, law fish, sake, fermentation food, local cultural food, you can challenge Funasushi, but if you not, we don't recommend.

・"Funasushi" origin of "Sushi" in Japan experience
・Best convention with local Sake "Shichihonyari" chooses by Kuramoto
・Easy access from Kyoto, Osaka. Not crowded but cozy and lively city

From Kyoto, 34 minutes by JR
From Osaka, 1 hour by JR

亮点

  • "Funasushi" origin of "Sushi" in Japan experience
  • Try 3types of Funasushi with local Sake chosen by Kuramoto
  • This experience is held at private cozy Machiya Bar

导游语言

重要信息
Please notice that Funasushi is local fermentation food, and this tour include Sake, means alcohol drinks. If you can't eat and drink, we can't back money.
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