Tokyo: Easy Ramen Cooking Experience in Kabukicho, ShinjukuRamen Experience with Gyoza & one alcoholic beverage

Experience the essence of Japanese soul food, ramen, in Shinjuku Kabukicho through a culinary class. Discover the rich history behind ramen and master the art of creating it from scratch.
Ramen is a dish that can be enjoyed as a main dish or side dish by combining noodles, soup, meat, eggs, and other ingredients in one bowl.
Here you can experience cooking and eating your own food!

When you visit, please tell the staff that you are making a trial reservation.
An easy-to-understand explanation including the history of ramen. It also takes several days to make the noodles and soup. Therefore, this experience does not include experiencing the process of making everything. I made a shortened recipe so that you can make and eat it in about an hour.
Now, let's finally make the ramen. Don't worry, anyone can do it easily!
Choose your soup, boil your noodles, and add all the ingredients to your ramen bowl.
Let's eat delicious ramen that we made ourselves. The experience ends when you finish eating.

※The ramen soup contains pork, chicken, and beef.
※We can't tell you what's in the soup because it's a secret recipe.
※Some of our staff are not good at English, so we may use a translator machine.
※Participants under 20 years old must be accompanied by a parent or guardian.
※Underage drinking is prohibited under the Minors' Alcoholic Beverage Law.
※Cancellations and modifications are subject to the cancellation policy.

为了保证可用性，请尽早预订。特别是在公共假期或周末等旺季期间计划旅行时，提前预订是值得考虑的。

此游览您可以在旅行开始前24小时内免费取消。如果您在24小时后取消或未出现在游览中，您仍将被收取活动的全额费用。迟到接送或出发将被视为未出现。