Paris: Dinner Show at the Moulin RougeDinner Show with Vegan Menu
ID: GYG189480-O-293100
类别:
国家: France
持续时间:
04:00 小时
描述
Experience the fantastic atmosphere of the Moulin Rouge in Paris at a performance of the “Féerie” show, while enjoying a delicious dinner from a menu of traditional French food, with vegan options.
Take your seats at one of the world’s most famous cabarets at a performance of the Moulin Rouge show “Féerie,” created by Doris Haug and Ruggero Angeletti, and choreographed by Bill Goodson. Listen to music by Pierre Porte, brought to life by 80 musicians and 60 choral singers.
Watch a troupe of 100 artists, including 60 chorus girls parading in 1,000 flamboyant costumes of feathers, rhinestones, and sequins. Designed by Corrado Collabucci and handmade in some of the most famous workshops in Paris, the costumes are complemented by the sumptuous set designs of Gaetano Castelli and the return of the giant aquarium.
Upgrade to a dinner option and savor traditional French cuisine in an 850-seat Belle Epoque venue. Each dinner includes half a bottle of champagne per person, or you can opt for 2 soft drinks instead. Additional beverages are charged extra. Child menus are available upon request after booking.
Menus imagined and orchestrated by the Chef Arnaud Demerville
From the 19th of September to the 17th of December 2024
Dinner Show with Toulouse-Lautrec Menu
The Great Spectacular Show “Féerie” - 1/2 Bottle of Champagne - Dinner
Starters
Sautéed quail fillets in soy, baby leeks,Thai vinaigrette, foie gras ganache, satay
or
Citrus-marinated salmon, avocado variations, kiwi cream, lemon gel
Main course
Roasted chicken leg Vallée d’Auge style, potato mousseline, tangy apple, calvados jus
or
Seared stone bass fillet a la plancha, seafood ditalini risotto, saffron-infused and emulsified fumet
Desserts
Tatin-style cream puffs, roasted white sesame, Madagascar vanilla light cream
or
Pecan nut Entremet, crispy wafer flakes, Bahibé 46% chocolate creamy pudding
Dinner Show with Belle Époque Menu
The Great Spectacular Show "Féerie" - 1/2 Bottle of Champagne Laurent Perrier - Dinner
Mise en Bouche
Starters
Runny Organic Egg, young spinach shoots, mushroom fricassee, hazelnut mousse
or
Home-made semi-cooked foie gras, variation of figs,caramelised pecan nuts
or
Smoked trout from «Fumaisons Provinoises», flavoured tarama, trout roe
Main course
Sautéed half duck breast, parsnip mousseline, scorsonera, Périgord sauce
or
John Dory fish fillets, mushroom arancini, candied butternut squash, woody consommé
Desserts
In the spirit of an opera cake, pure Arabica coffee and Guanaja 70% chocolate, whiskey cream
or
Breton shortbread, caramel mousse, passion fruit cream, candied squash
VEGAN MENU
The Great Spectacular Show “Féerie” - 1/2 Bottle of Champagne - Dinner
Starters
Leeks in vinaigrette, Pompadour potatoes, yellow wine-based vegetable cream, caramelised pecans
or
Ginger-flavoured quinoa, textured avocado, creamy kiwi and grapefruit sauce
Main course
Selection of semi-whole Italian pastas, wild mushrooms, spinach shoots, cazette
or
Arborio risotto, sautéed forgotten vegetables with garlic, herb coulis
Dessert
Chestnut and meringue mont blanc cake, chestnut cream, tangy pear
亮点
- See one of the world's most famous cabaret shows at the Moulin Rouge
- Sit down to a dinner of fine French food in a Belle Epoque venue
- Watch a troupe of 60 artists perform the famous "Féerie" show
- Marvel at the handmade costumes of feathers, rhinestones and sequins
- Share an unforgettable evening with family, friends, or your lover
重要信息
• Please note that the Moulin Rouge is often sold out months in advance. To avoid disappointment, you are strongly advised to book well in advance
• No children under the age of 6 years old are permitted and children over the age of 6 must be accompanied by an adult. Parents should be aware that the “Féérie” show includes some nudity
• Elegant attire is required for the Moulin Rouge. A tie and jacket is not necessary, but shorts and short pants, and sports shoes and sportswear are not allowed
• Please note, the seating arrangement is not known until the day of the show. For dinner-show bookings, the allocation depends on the selected menu
• Please note, only manual wheelchairs are allowed (not motorized ones)
• Extras ordered on the spot can be paid in cash or credit card
• Beverages and service will be interrupted during the show
• Vegan and child menus are available on request. Please contact Moulin Rouge with your booking reference
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