Dallas: Tex-Mex Food and Culture Walking Tour
ID: GYG399400-725741
Kategori:
Ülke: United States
Süre:
02:00 saatler
Açıklama
Sample some of the best Tex-Mex food that Downtown Dallas has to offer on a guided tour. Learn about the city's culture from your local guide.
Visit the best Tex-Mex food establishments in the West End Historic District of Dallas on a guided food tour. Sample traditional food recommended by locals.
Meet your guide in Downtown Dallas. Hand over $35 cash for the food so they can pay for the entire group at each of the stops, minimizing wait time and ensuring you get more for your money. Sample the best Tex-Mex in Dallas at four stops. Find out about the history of the city and learn about Texas' unique food culture as you walk along the tree-lined streets between the restaurants.
Stop at Kokopelli Sweets for Chipotle sorbet or Mexican hot chocolate. Visit RJ Mexican Cuisine for tacos, enchiladas, and carnitas. Then, try deep-fried grits at Ellen's before you last stop at Y.O. Ranch Steakhouse for their famous Chuckwagon Chili. Leave your guide with a full belly and knowledge of the best places to eat during your stay in Dallas.
Öne Çıkanlar
- Savor the delicious Chuckwagon Chili
- Get your tastebuds tingling with a spicy mango sorbet
- Dive into a wonderful serving of fish or chicken tacos
- Sample deep-fried grits
- Get recommendations on where to eat in Dallas from your local guide
Rehberlik dilleri
ÖNEMLİ BİLGİLER
You need to bring $35 cash per person to cover the cost of the food
Ne zaman rezervasyon yapmalıyım?
Uygunluğu garanti altına almak için mümkün olan en kısa sürede rezervasyon yapın. Özellikle resmi tatiller veya hafta sonları gibi yoğun sezonda seyahat planlıyorsanız, erken rezervasyon düşünmeye değerdir.
İptaller
Bu geziyi, gezinin başlangıcından 24 saat öncesine kadar ücretsiz olarak iptal edebilirsiniz. 24 saatten sonra iptal ederseniz veya geziye katılmazsanız, etkinliğin tam fiyatı sizden tahsil edilecektir. Alım veya kalkışta geç kalmak, katılmamak olarak kabul edilecektir.
