Ceviche workshop in Lima
ID: GYG813923-1296571
Kategori:
Ülke: Peru
Ülke: Peru
Süre: 02:00 saatler
Açıklama
If you want to learn how to cook the most typical Peruvian dish, you can't miss this ceviche workshop in Lima. A highly recommended gastronomic experience!
At the indicated time we will begin this ceviche workshop at the Pescados Capitales Miraflores restaurant, one of the most popular in Lima. Did you know that the Peruvian capital is considered the main gastronomic destination in South America?
In the restaurant, a renowned chef will be in charge of explaining how ceviche is prepared. Without a doubt, the most typical dish of Peru! After adjusting our aprons and getting all the kitchen material ready, we will begin to prepare this exquisite recipe, which has become a symbol of Latin American gastronomy.
First of all, we will cut the fish tacos, which will be the essential base of our ceviche recipe. Next, we will prepare the garnish and the citrus dressings with which we will accompany the dish. Afterwards, we will continue with the other steps, in which we will also take into account the final presentation.
After an hour in the kitchen, we will conclude this gastronomic workshop by trying the ceviche dish we have prepared. Who better than us to evaluate the final result? It sure turned out delicious!
At the end of the workshop, those who wish will be able to stay longer in the restaurant to try other typical dishes of Peruvian cuisine on their own.
At the indicated time we will begin this ceviche workshop at the Pescados Capitales Miraflores restaurant, one of the most popular in Lima. Did you know that the Peruvian capital is considered the main gastronomic destination in South America?
In the restaurant, a renowned chef will be in charge of explaining how ceviche is prepared. Without a doubt, the most typical dish of Peru! After adjusting our aprons and getting all the kitchen material ready, we will begin to prepare this exquisite recipe, which has become a symbol of Latin American gastronomy.
First of all, we will cut the fish tacos, which will be the essential base of our ceviche recipe. Next, we will prepare the garnish and the citrus dressings with which we will accompany the dish. Afterwards, we will continue with the other steps, in which we will also take into account the final presentation.
After an hour in the kitchen, we will conclude this gastronomic workshop by trying the ceviche dish we have prepared. Who better than us to evaluate the final result? It sure turned out delicious!
At the end of the workshop, those who wish will be able to stay longer in the restaurant to try other typical dishes of Peruvian cuisine on their own.
Öne Çıkanlar
- A renowned chef will be in charge of explaining to us how to prepare ceviche
- Let's prepare the garnish and citrus dressings
- First, we will cut the fish tacos
Rehberlik dilleri
ÖNEMLİ BİLGİLER
Otel alımı ve bırakılması
DAHİL
DAHİL DEĞİL
Ne zaman rezervasyon yapmalıyım?
Uygunluğu garanti altına almak için mümkün olan en kısa sürede rezervasyon yapın. Özellikle resmi tatiller veya hafta sonları gibi yoğun sezonda seyahat planlıyorsanız, erken rezervasyon düşünmeye değerdir.
İptaller
Bu geziyi, gezinin başlangıcından 24 saat öncesine kadar ücretsiz olarak iptal edebilirsiniz. 24 saatten sonra iptal ederseniz veya geziye katılmazsanız, etkinliğin tam fiyatı sizden tahsil edilecektir. Alım veya kalkışta geç kalmak, katılmamak olarak kabul edilecektir.