Chania: Authentic Cooking Class
ID: GYG607614-1021761
Kategori:
Ülke: Greece
Ülke: Greece
Süre: 04:00 saatler
Açıklama
An Authentic Cretan Cooking Experience in Chania.
Learn how to cook 5 of the most essential meals of the Mediterranean diet in a picturesque setting, under the shade of avocado and olive trees.
First you are welcomed with a homemade refreshment or a greek coffee from the hostess.
While you’re enjoying your drink and cookies, you will be informed about the mediterranean-based menu.
Oven-roasted lamb is the first dish prepared so it can cook for over 2 hours in the wood-fired stone oven. Learn all about why this dish is called “the thieves dinner” and its historic significance.
Afterwards, you’ll prepare stuffed vegetables and stuffed grape leaves (dolmades). Gather herbs and veggies from the garden for the stuffing. Rolling grape leaves is a delicate skill that you will master! In the oven they go.
Get your rolling pins out, the dough of the kalitsnounia is next! Roll out the dough for these traditional pies and fill them with cheese and wild greens.
Appetizers are prepared last but enjoyed first. Tzatziki and dakos. These simple yet delicious dishes are sure to be your favorite snacks to recreate at home.
Finally, its time to eat. Enjoy all of the beautiful traditional Cretan dishes you’ve created with copious amounts of local wine.
Make sure you leave room for dessert! Something sweet is always offered at the end.
First you are welcomed with a homemade refreshment or a greek coffee from the hostess.
While you’re enjoying your drink and cookies, you will be informed about the mediterranean-based menu.
Oven-roasted lamb is the first dish prepared so it can cook for over 2 hours in the wood-fired stone oven. Learn all about why this dish is called “the thieves dinner” and its historic significance.
Afterwards, you’ll prepare stuffed vegetables and stuffed grape leaves (dolmades). Gather herbs and veggies from the garden for the stuffing. Rolling grape leaves is a delicate skill that you will master! In the oven they go.
Get your rolling pins out, the dough of the kalitsnounia is next! Roll out the dough for these traditional pies and fill them with cheese and wild greens.
Appetizers are prepared last but enjoyed first. Tzatziki and dakos. These simple yet delicious dishes are sure to be your favorite snacks to recreate at home.
Finally, its time to eat. Enjoy all of the beautiful traditional Cretan dishes you’ve created with copious amounts of local wine.
Make sure you leave room for dessert! Something sweet is always offered at the end.
Öne Çıkanlar
- Veerna the best cook in the area. Her kalitsounia have been selling for years.
- All the ingredients are picked straight from the garden, or from local farmers.
- You`re invited in our home. Familiar faces often stop by to greet our guests.
Rehberlik dilleri
ÖNEMLİ BİLGİLER
Chania Cooking Class is located 10-15 minutes from the center of Chania in the beautiful neighborhood of Nerokourou. Veerna’s Kitchen is located in the terrace of the church of Saint Ephraim.
DAHİL
DAHİL DEĞİL
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İptaller
Bu geziyi, gezinin başlangıcından 24 saat öncesine kadar ücretsiz olarak iptal edebilirsiniz. 24 saatten sonra iptal ederseniz veya geziye katılmazsanız, etkinliğin tam fiyatı sizden tahsil edilecektir. Alım veya kalkışta geç kalmak, katılmamak olarak kabul edilecektir.