Sao Jorge Cheese Tour - Half day
ID: GYG850175-1343469
श्रेणी:
देश: Portugal
देश: Portugal
अवधि: 1 दिन
विवरण
Discover the process of milking cows, making cheese, on a tour, tasting cheese with samples at different stages.
Taste the best cheese in the Azores on a guided tour that takes you to a family farm to see how cheese is made. Visit the Union of Agricultural and Dairy Cooperatives of São Jorge – Uniqueijo, where the traditional and much-appreciated São Jorge DOP Cheese is produced, stored, packaged and sold.
Start your tour with a trip to a small family farm, where the cow is still milked by hand. Taste milk in its most natural state and see the cows in their almost natural habitat, the green pastures at high altitude on the island of São Jorge, responsible for the excellent quality of the cheese and its unique flavor.
Visit the Union of Agricultural and Dairy Cooperatives of São Jorge – Uniqueijo, where the traditional and much-appreciated São Jorge DOP Cheese is produced, stored, packaged and sold, using the most modern technologies and manufacturing methods.
Taste this unique product in its different stages of maturation, which gives it different textures and flavors – at 3, 6 and 24 months.
Taste the best cheese in the Azores on a guided tour that takes you to a family farm to see how cheese is made. Visit the Union of Agricultural and Dairy Cooperatives of São Jorge – Uniqueijo, where the traditional and much-appreciated São Jorge DOP Cheese is produced, stored, packaged and sold.
Start your tour with a trip to a small family farm, where the cow is still milked by hand. Taste milk in its most natural state and see the cows in their almost natural habitat, the green pastures at high altitude on the island of São Jorge, responsible for the excellent quality of the cheese and its unique flavor.
Visit the Union of Agricultural and Dairy Cooperatives of São Jorge – Uniqueijo, where the traditional and much-appreciated São Jorge DOP Cheese is produced, stored, packaged and sold, using the most modern technologies and manufacturing methods.
Taste this unique product in its different stages of maturation, which gives it different textures and flavors – at 3, 6 and 24 months.
मुख्य आकर्षण
- Experience the traditional way of milking cows by hand on a family farm
- Discover the process of making cheese from milking to packaging
- Taste milk in its most natural state and sample cheese at different stages
- Visit the Union of Agricultural and Dairy Cooperatives of São Jorge
- Learn about the customs and traditions of the island of Sao Jorge
मार्गदर्शन भाषाएँ
महत्वपूर्ण जानकारी
Cheese factories are closed on weekends and holidays
Tour duration is approximately 3-4 hours
Advance booking is recommended
Tour duration is approximately 3-4 hours
Advance booking is recommended
शामिल
शामिल नहीं
मुझे कब बुक करना चाहिए?
उपलब्धता की गारंटी के लिए जितनी जल्दी हो सके बुक करें। जल्दी बुकिंग पर विचार करना विशेष रूप से तब महत्वपूर्ण है जब आप सार्वजनिक छुट्टियों या सप्ताहांत जैसे उच्च सीजन के दौरान यात्रा की योजना बना रहे हों।
रद्दीकरण
इस यात्रा को आप यात्रा शुरू होने से 24 घंटे पहले बिना किसी शुल्क के रद्द कर सकते हैं। यदि आप इसे 24 घंटे बाद रद्द करते हैं या यात्रा पर नहीं आते हैं, तो भी आपको गतिविधि की पूरी कीमत चुकानी होगी। पिक-अप या प्रस्थान में देर से आना यात्रा पर नहीं आने के रूप में माना जाएगा।