Coffee making tour in Arusha
ID: GYG653705-1081711
Category:
Country: Tanzania
Country: Tanzania
Duration: 03:00 hours
Description
Get the time to learn about coffee from the firm up to the cup without using machine by using a local method
This bean-to-cup interactive experience introduces travellers to the age-old process of roasting and brewing coffee. It begins with a short guided tour of a smallholder coffee farm where you learn about the cultivation of arabica coffee, one of Tanzania's major export commodities. You will then proceed to our private garden for step-by-step instructions on how to husk, roast, grind and brew your own coffee using traditional handmade utensils.
The process is entirely manual and you begin by pounding the dried beans in a large wooden mortar and pestle to remove the outer husk. The beans are then roasted in a clay pot over a charcoal fire which endows them with a more rustic flavor. Once roasted, the beans are pounded into a fine powder and you then brew and enjoy a cup of your organic, single-origin coffee.
Highlights
• Experience traditional coffee preparation
This bean-to-cup interactive experience introduces travellers to the age-old process of roasting and brewing coffee. It begins with a short guided tour of a smallholder coffee farm where you learn about the cultivation of arabica coffee, one of Tanzania's major export commodities. You will then proceed to our private garden for step-by-step instructions on how to husk, roast, grind and brew your own coffee using traditional handmade utensils.
The process is entirely manual and you begin by pounding the dried beans in a large wooden mortar and pestle to remove the outer husk. The beans are then roasted in a clay pot over a charcoal fire which endows them with a more rustic flavor. Once roasted, the beans are pounded into a fine powder and you then brew and enjoy a cup of your organic, single-origin coffee.
Highlights
• Experience traditional coffee preparation
Highlights
- Am born and raised here
- Enjoy organic single-origin coffee •
- Experience traditional coffee preparation
Guiding languages
IMPORTANT INFORMATION
Uniformed
INCLUDED
NOT INCLUDED
When should I book?
To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.
Cancellations
This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.