Arusha Coffee Tour
ID: GYG854717-1350027
Category:
Country: Tanzania
Country: Tanzania
Duration: 04:00 hours
Description
Discover the journey of coffee from bean to cup on a guided farm tour. Learn about the history of the farm, types of coffee plants, and cultivation. Observe the roasting process and taste brewed coffe
Embark on a guided coffee tour and learn about the journey of coffee from bean to cup. Visit a coffee farm or plantation and get an in-depth look at the coffee-growing and production process.
Begin with an introduction to coffee farming. Learn about the history of the farm, the types of coffee plants grown, and the coffee cultivation process, including planting, pruning, and harvesting.
Depending on the season, see coffee cherries being harvested by hand, especially on smaller, specialty coffee farms. Some tours even allow you to pick the cherries yourself.
After harvesting, see the coffee cherries go through processing, which typically involves pulping, fermenting, washing, and drying. Some farms use wet processing, while others may use dry processing. The guide will walk you through each step and explain how it affects the final flavor.
On many coffee tours, observe or participate in the roasting process. Roasting brings out the complex flavors in coffee, and guides often describe how different roast levels impact the taste.
End the tour with a tasting session, known as “cupping.” Sample different brews and learn to detect various flavors, aromas, and acidity levels in the coffee.
Many coffee farms incorporate sustainability practices, such as composting or fair-trade practices, and highlight the connection to the local community. Some tours may also cover the farm’s impact on the environment and its social role.
Embark on a guided coffee tour and learn about the journey of coffee from bean to cup. Visit a coffee farm or plantation and get an in-depth look at the coffee-growing and production process.
Begin with an introduction to coffee farming. Learn about the history of the farm, the types of coffee plants grown, and the coffee cultivation process, including planting, pruning, and harvesting.
Depending on the season, see coffee cherries being harvested by hand, especially on smaller, specialty coffee farms. Some tours even allow you to pick the cherries yourself.
After harvesting, see the coffee cherries go through processing, which typically involves pulping, fermenting, washing, and drying. Some farms use wet processing, while others may use dry processing. The guide will walk you through each step and explain how it affects the final flavor.
On many coffee tours, observe or participate in the roasting process. Roasting brings out the complex flavors in coffee, and guides often describe how different roast levels impact the taste.
End the tour with a tasting session, known as “cupping.” Sample different brews and learn to detect various flavors, aromas, and acidity levels in the coffee.
Many coffee farms incorporate sustainability practices, such as composting or fair-trade practices, and highlight the connection to the local community. Some tours may also cover the farm’s impact on the environment and its social role.
Highlights
- Savor the flavors of freshly roasted coffee during a tasting session
- Learn about the history of the farm, types of coffee plants, and cultivation
- Discover the journey of coffee from bean to cup on a guided farm tour
- See coffee cherries being harvested by hand, and pick them yourself
- Local food lunch
Guiding languages
IMPORTANT INFORMATION
Wear comfortable walking shoes and weather-appropriate clothing
Bring a hat and sunscreen for protection against the sun
Consider bringing a water bottle and snacks
Photography is allowed, but flash photography is not permitted
Respect the farm's rules and do not touch the plants or litter
Bring a hat and sunscreen for protection against the sun
Consider bringing a water bottle and snacks
Photography is allowed, but flash photography is not permitted
Respect the farm's rules and do not touch the plants or litter
INCLUDED
NOT INCLUDED
When should I book?
To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.
Cancellations
This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.