Bean-to-Bar Chocolate Course

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ID: GYG652057-1079453
Category:
Country: Switzerland

Duration: 05:00 hours


Description

Dive into the world of chocoalte and make your own, unique chocolate bars!
Dive into the world of bean-to-bar chocolate making to make your own chocolate creations! In this immersive chocolate course, you will learn how to make chocolate from scratch - from raw beans to finished bars.

This interactive experience takes place at a chocolate manufactory, located outside of the city and surrounded by beautiful mountains and nature. After a short train ride, we will start off with a chocolate workshop during which you will learn how to taste chocolate like professionals! The tasting will be followed by a short tour of the manufactory, focusing on ethical chocolate making and the bean-to-bar trade model.

Once we have our theory covered, the practical part starts with no limits to your creativity! Enjoy combining flavours with different ingredients to make your own, unique chocolate bars. Have fun trying, experimenting and tasting! Once you are done, and the chocolates are cooling, we invite you for a cacao drink and a chocolate quiz with a sweet price for the winner.

Et voila! You just became a bean-to-bar chocolatier! : )

Highlights

  • Make your own chocolate!
  • Enjoy scenic train ride!
  • Let your creativity flow!

Guiding languages

IMPORTANT INFORMATION

We meet inside the main train station, under the blue angel.
INCLUDED
NOT INCLUDED

When should I book?

To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.


Cancellations

This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.