Tokyo: Private Japanese Cooking Class with a Local Chef Cooking Class With Short Trip After Morning Class

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ID: GYG182159-O-280130
Category:
Country: Japan

Duration: 05:00 hours


Description

Cook a standard Japanese meal together with a local chef. Learn to cook real home-style Japanese sushi, during this 2.5-hour cooking class.
Cooking local food is the best way to get to know Japanese culture. Learn how to cook these meals at a little cute apartment in Shinjuku.

The menu changes depending on the day of the week. You will cook one of the menus below with 2 to 4 items. The weekly menu schedule is below:

SUNDAY, MONDAY, TUEDAY (Morning class : 10:30AM-1PM / Evening class : 6PM-8:30PM ) Standard meal days - Menu: teishoku, donburi, obento, tonjiru and rice ball


WEDNESDAY, THURSDAY, FRIDAY (Morning class : 10:30AM-1PM / Evening class : 6PM-8:30PM ) Heavy food days - Menu: curry rice, okonomiyaki, gyoza, ramen, rice burger, kara-age, yakisoba.


SATURDAY (Morning class : 10:30AM-1PM / Evening class : 6PM-8:30PM )
Real home-sushi day - Menu: temaki-sushi, bara-chirashi-sushi.


An optional short trip (1PM-3:30PM) takes place everyday after the morning class. You will go to several amazing places which are not found in your guide books.

Highlights

  • Learn to cook Japanese food with a local chef
  • Cook in a cute apartment
  • Experience real Tokyo life

Guiding languages

IMPORTANT INFORMATION

Shinjuku station east exit police box 3-38-38-1, Shinjuku, Shinjuku-ku, Tokyo, 160-0022, Japan
INCLUDED
NOT INCLUDED

When should I book?

To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.


Cancellations

This excursion you can cancel with no cost up to 48 hours before the start of the trip. If you cancel it after 48 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.