Shiga Nagahama: "Funasushi" origin of Sushi pared with Sake Nagahama: "Funasushi" origin of sushi pared with Sake
ID: GYG738837-1196900
Category:
Country: Japan
Duration:
45 min.
Description
・"Funasushi" origin of "Sushi" in Japan experience
・Best convention with local Sake "Shichihonyari" chooses by Kuramoto
・Easy access from Kyoto, Osaka. Not crowded but cozy and lively city
Do you know "Funasushi" ? Funasushi is told as origin of "Sushi" in Japan and born at Shiga prefecture, as preserved fermentation food in ancient time.
We served 3 types of Funasushi with local sake "Shichihonyari".
Plesase note that Funasushi is fermentated food, and strong sour taste like blue cheese.
If you like cheese, umeboshi, law fish, sake, fermentation food, local cultural food, you can challenge Funasushi, but if you not, we don't recommend.
・"Funasushi" origin of "Sushi" in Japan experience
・Best convention with local Sake "Shichihonyari" chooses by Kuramoto
・Easy access from Kyoto, Osaka. Not crowded but cozy and lively city
From Kyoto, 34 minutes by JR
From Osaka, 1 hour by JR
Highlights
- "Funasushi" origin of "Sushi" in Japan experience
- Try 3types of Funasushi with local Sake chosen by Kuramoto
- This experience is held at private cozy Machiya Bar
Guiding languages
IMPORTANT INFORMATION
Please notice that Funasushi is local fermentation food, and this tour include Sake, means alcohol drinks. If you can't eat and drink, we can't back money.
Inside of Bar Konareru.
When should I book?
To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.
Cancellations
This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.
