Rome: Traditional Pizza and Gelato Making Class

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ID: GYG427720-770474
Category:
Country: Italy

Duration: 03:00 hours


Description

Cook up a storm in Rome with a traditional pizza and gelato making class in the heart of the city. Prepare your dough and slide it into the oven for a crispy base before topping it off with dessert.
With our English-speaking Italian chef, learn the techniques of kneading the all-important pizza dough, as Italians have been doing for two centuries. Just don’t tell him pizza was created in Naples and not Rome! As you will see the typical Roman pizza is a bit different from the one you might taste in Naples. Our pizza has a smaller crust and it is famous for being crunchy and, obviously, super tasty.

We will start with the preparation of the dough, which will need some time to be ready. After this, you will be able to prepare your pizza by choosing amongst a variety of fresh ingredients.

Have fun choosing between deliciously salty Italian prosciutto or wonderfully fruity black olives. Decide if you want to keep things simple ‘Bianca’ without sauce, or add a rich tomato sauce for a pizza ‘Rosso’.

During the Pizza and Gelato cooking class, you will also learn how to prepare a perfect gelato. Gelato shops in Rome are amongst the best ones in the world and we will show you all the secrets that made the fortune of this beautiful dessert. Once you go back home you will be able to live again all the beautiful sensations you felt here in Rome while you were having a walk near the Colosseum tasting a fresh and sweet gelato.

And again, just pay attention to one important thing: do not mislead gelato and ice cream. It’s not the same thing and we can be very fussy about this. If you don’t know what the difference is you can read our blog post: Gelato vs. Ice Cream: What’s the Difference?

Highlights

  • Create your pizza dough together with our chefs
  • Learn all the secrets from our chefs
  • Roll out your pasta dough and adorn it with your favorite ingredients

Guiding languages

IMPORTANT INFORMATION

Corso del Rinascimento 65 (ring the doorbell ‘InRome Cooking’)
INCLUDED
NOT INCLUDED

When should I book?

To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.


Cancellations

This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.