Gili air: Kaktus traditional cooking class
ID: GYG761196-1226227
Category:
Country: Indonesia
Duration:
02:30 hours
Description
Kaktus traditional cooking class provides a hands-on experience that celebrates the beauty of traditional Indonesian cooking methods and flavours in a fun and chill island vibe.
At Kaktus traditional cooking class you'll find passionate instructors who take their time to create culinary masterpieces. They emphasise the art of traditional cooking, savouring each step of the process. One highlight of the class is learning to make coconut milk from scratch, showcasing the importance of fresh, natural ingredients. addition, the instructors demonstrate the use of a traditional cobek (mortar and pestle) to craft a flavourful tomato sambal, elevating the dish with the rich aromatic flavors created through this age-old method. To complement the meal, they guide you in preparing a delectable peanut sauce, showcasing the balance of sweet, salty, and nutty flavours. Overall, this cooking class in Gili Air provides a hands-on experience that celebrates the beauty of traditional Indonesian cooking methods and flavours in a fun and chill island vibe.
Highlights
- Enjoy traditional Indonesian cuisine
- Make coconut milk from fresh coconut
- Enjoy the food you are cooking
Guiding languages
When should I book?
To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.
Cancellations
This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.