Ubud: Omakase at The Tempayan
ID: GYG303388-530433
Category:
Country: Indonesia
Duration:
03:00 hours
Description
An exclusive culinary journey showcasing a 5-course surprise menu lead by Executive Chef Dean with house-grown fresh ingredients as well as premium produce sourced from neighbouring islands.
Take an exclusive culinary journey guided by Executive Chef Dean as he showcases house-grown fresh ingredients as well as premium produce sourced from neighboring islands.
Indulge in modern global cuisine through an immersive multi-sensory dining experience in Ubud's latest dining destinations The Tempayan restaurant, influenced by the designs of Balinese style pavilions, wantilan, that are the gathering place at the heart of a village.
For those who take part in this once-in-a-lifetime experience, you will receive one-on-one interaction with Chef Dean as he personally guides his guests through the preparation of his surprise menu right in front of your seats.
Highlights
- Indulge in a 5-course dinner with spectacular views
- Experience a one-on-one interaction with Chef Dean himself
- Taste premium produce grown on this very island
Guiding languages
IMPORTANT INFORMATION
• Maximum capacity 6 seats
Tanah Gajah, a Resort by Hadiprana. Jalan Raya Goa Gajah, Tengkulak Kaja, Kemenuh, Ubud, Gianyar, Kemenuh, Kec. Sukawati, Kabupaten Gianyar, Bali 80571, Indonesia
When should I book?
To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.
Cancellations
Cancellation is not possible. If you cancel it anyway or not show up on the excursion you will still be charged the full price of the activity and the money you paid will not be refunded.