Savor & Learn: Authentic Ghanaian Cooking Experience
ID: GYG656044-1085025
Category:
Country: Ghana
Duration:
05:00 hours
Description
Embark on a culinary journey like no other with our Authentic Ghanaian Cooking Experience. Join us for a hands-on class where you'll learn to prepare traditional Ghanaian dishes.
Step into the vibrant world of Ghanaian cuisine with our immersive cooking experience. Upon arrival at our welcoming kitchen, you'll be greeted by our friendly chef who will guide you through the flavors and techniques of traditional Ghanaian cooking.
During the class, you'll have the opportunity to prepare a variety of iconic dishes, starting with learning the art of making jollof rice, a beloved West African staple. Discover the secrets of crafting perfect banku, a popular fermented corn and cassava dough served with flavorful soups like groundnut or light soup.
As you chop, stir, and simmer, our chef will share insights into Ghanaian culinary traditions, highlighting the significance of ingredients like plantains, yams, and aromatic spices. Experience the joy of creating dishes that reflect the rich cultural heritage of Ghana.
Once the cooking is complete, gather around the table to savor your creations together. Indulge in the flavors of Ghana as you enjoy a communal meal with fellow participants, sharing stories and laughter over freshly cooked dishes.
By the end of the session, not only will you have learned new cooking skills, but you'll also take home cherished memories and recipes to recreate the magic of Ghanaian cuisine in your own kitchen. Join us for a memorable culinary adventure that celebrates the heart and soul of Ghana through its delicious food!
Experience Includes:
Hands-on cooking class led by an expert chef
Preparation of multiple Ghanaian dishes such as jollof rice, banku, and traditional soups
Guided insights into Ghanaian culinary techniques and ingredient use
Communal dining experience to enjoy the fruits of your labor
Recipe cards to recreate Ghanaian dishes at home
Come hungry and leave with a newfound appreciation for Ghanaian flavors and cooking traditions!
Highlights
- Dive deep into Ghanaian culinary traditions with a hands-on cooking class.
- Explore the use of fresh, local ingredients sourced from Accra's markets.
- share stories and create connections over a delicious meal.
- Learn the history behind each dish, making this experience engaging.
- Immerse yourself in the culture as you cook and dine with fellow participants
Guiding languages
IMPORTANT INFORMATION
The cooking class takes place at a designated kitchen venue in Accra. Detailed meeting instructions will be provided upon booking confirmation.
Please inform us in advance of any dietary restrictions, allergies, or mobility concerns to ensure we can accommodate your needs safely.
Our classes are designed for small groups to ensure personalized attention and a quality learning experience.
When should I book?
To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.
Cancellations
This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.
