Cook Like a Local - Georgian Culinary Classes
ID: GYG686786-1129067
Category:
Country: Georgia
Duration:
1 days
Description
Learn to craft iconic Georgian dishes like Adjarian Khachapuri and Khinkali under the expert guidance of our host.
Explore a flavorful half-day culinary adventure just 40 minutes from Batumi,
surrounded by vibrant vineyards. Begin your day with a guided exploration of Georgian winemaking, unraveling the secrets of Qvevri - large clay vessels buried underground. These unique vessels shape the flavors of authentic Georgian wines, laying the foundation for a truly engaging experience.
Moving from the vineyards, step into the heart of a local kitchen, guided by our host. Engage in creating iconic Georgian dishes – craft the perfect Adjarian Khachapuri, master the art of making flavorful Khinkali, and conclude with a mouthwatering dessert. Immerse yourself in the communal spirit of cooking, forging connections with your host and fellow culinary enthusiasts.
The culinary highpoint unfolds as you gather around the table for a feast, savoring the flavors of your freshly prepared dishes. This culinary journey celebrates the richness of Georgian culture, blending hands-on cooking, local hospitality, and a shared meal. An unforgettable experience awaits, promising to leave a lasting impression on your senses and taste buds.
Highlights
- Learn how to cook traditional Georgian dishes
- explore all the secrets of Georgian winemaking traditions
- Cook, eat and drink like a Georgia
Guiding languages
When should I book?
To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.
Cancellations
This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.
