Bordeaux: FRENCH EXCELLENCE Fine Wines & Delicacies pairing ENGLISH

Enjoy a unique moment of exceptional food and wine pairing tasting in Bordeaux. Savor 5 fine Bordeaux wines with caviar, foie gras, cheese, chocolate, and more.
Enjoy a unique moment of exceptional food and wine pairing tasting in the heart of Bordeaux. Combine fine Bordeaux wines with iconic delicacies of French excellence. Taste and pair 5 fine Bordeaux wines, including 3 Classified Growths and old vintages, with caviar, sturgeon with caviar rillettes toasts, artisanal foie gras, artisanal dried duck magret, cheese, and "Bean to Bar" chocolate made in Bordeaux.

After a brief introduction to Bordeaux wines and terroirs, and a reminder about the steps of wine tasting, the sommelier will introduce you to the 3 main principles for successful food and wine pairings.

Then, move from theory to practice.
Each pairing will be an opportunity to talk about the tasted products, their history, and the reasons why each combination is proposed.

Let yourself be surprised by some unexpected pairings, by the alchemy that can occur between food and wine. Because beyond the general principles, a good pairing involves a touch of curiosity, even audacity, and should enhance each element individually while creating harmony.

This participative workshop will allow you to interact, ask your questions, and share your experience in a friendly and free manner.

To guarantee availability book as soon as possible. Early booking is worth consideration especially if you planning the trip during high season like public holidays or weekends.

This excursion you can cancel with no cost up to 24 hours before the start of the trip. If you cancel it after 24 hours or not show up on the excursion you will still be charged the full price of the activity. Being late on pick-up or departure will be considered as not showing up.